Valentine’s Day – Love Escape

Valentine’s Day – Love Escape

Fall in love at every step


A love escape in the setting of Villa Barbarich, one step away from the most romantic city in the world: Venice.

An aphrodisiac dinner created by the genius of Michelin-starred Chef Paolo Gramaglia will delight you as you fall in love with the frescoed rooms of our restaurant.

A free shuttle service will allow you to discover the wonders of Venice during the Carnival.

 

Prices include

– 1 night stay

– Bed & Breakfast accommodation

– Valentine’s Day tasting dinner by Paolo Gramaglia*

– Floral welcome gift in room

– 1 hour visit in private SPA (reservation required)

– Robe and slippers

– Wi–Fi

– Unattended free parking

– Shuttle to and from Venice at set hours to visit Venice during the Carnival

 

Prices from € 339.00 per room (price based on 2 adults for 1 night)


Corporate Room € 339.00

Classic Room € 369.00

Superior Room € 389.00

Superior Garden Room € 409.00

Deluxe Room € 439.00

Suite € 529.00

Offer validity period: Offer valid for 1 night on February 14th

Guarantee: A credit card is required as a guarantee upon booking. Change/cancellation policy: No penalty in case of cancellation at least 7 days before the check-in date. Once such a period has expired, the foreseen penalty for changes or cancellations will be 100%.

Please note: Check-in time on the day of arrival: 2.00 p.m. – Check-out time on the day of departure: before 11.00 a.m. This offer is subject to limited availability and cannot be used along with other promotions, discounts or deals. Limited rooms.

Valentine's Day Menu

  • THE SEA THAT WASHES THE EARTH
Sarago carpaccio, lobster lobster in caviar sauce, tuna cooked raw and marinated with black Hawaiian salt,wild salmon with citrus and green apple, amberjack tartare drunk in champagne
  • RISOTTO AND CHAMPAGNE
Risotto with champagne, shellfish, asparagus and flowers
  • CURLS OF EROS
Fresh pasta curls, smoked black pork cheek crumbs, radicchio in pink piennolo tomato sauce and parmesan fondue
  • FIRE AND FLAMES
Scalloped snapper with citrus fruits, Bas Armagnac and almonds
  • SWEET TEMPTATIONS
Dark chocolate ingot in vanilla sauce, drops of berries and passion fruit  
  • Wines and sparkling wines paired by our Sommelier

Every step taken in the Villa is peaceful and noticeably beautiful

Let's choose the perfect room for you!

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